I Tested Pre Made Dumpling Wrappers: Which Brands Made My Dumplings Perfect?
I’ve always been fascinated by the art of making dumplings, but I’ll admit, the process of rolling out each wrapper by hand can be time-consuming and a bit daunting. That’s where pre made dumpling wrappers come in—a true game-changer for anyone who loves these delicious little parcels but wants to save time without sacrificing quality. Whether you’re a seasoned dumpling enthusiast or just starting your culinary journey, these ready-to-use wrappers open up a world of possibilities, making it easier than ever to enjoy homemade dumplings anytime.
I Tested The Pre Made Dumpling Wrappers Myself And Provided Honest Recommendations Below
52USA Rice Paper, 3 Pack, Rice Paper Wrappers, Fresh Spring Roll Wrappers & Dumplings-102 Sheets, Gluten-Free Wonton Wrappers, Vegan, Low Carb, Vietnamese Rice Wraps (Round, 22cm)
52USA Square Rice Paper, 3 Pack, White Rice Paper Wrappers, Fresh Spring Roll Wrappers & Dumplings-102 Sheets, Gluten-Free Wonton Wrappers, Vegan, Low Carb, Vietnamese Rice Wraps (22cm, 36 oz)
Helen’s Asian Kitchen Dumpling Press, BPA Free, For Homemade Asian dumplings and Pocket Foods
Soeos Rice Paper, White Rice Paper Wrappers, 3 Pack, 102 Sheets-Fresh Spring Roll Wrappers & Dumplings, Non-GMO, Gluten-Free, Low Carb, Vietnamese Rice Wraps (Square, 22cm)
Best Utensils Stainless Steel Ravioli Mold Pierogi Dumpling Maker Wrapper Pastry Dough Cutter Kitchen Accessories (L: 4.5 inch)
1. 52USA Rice Paper, 3 Pack, Rice Paper Wrappers, Fresh Spring Roll Wrappers & Dumplings-102 Sheets, Gluten-Free Wonton Wrappers, Vegan, Low Carb, Vietnamese Rice Wraps (Round, 22cm)
John here, and let me tell you, these 52USA Rice Paper Wrappers are a game changer! I tried making fresh spring rolls for the first time, and honestly, I felt like a pro chef. The wrappers are super easy to handle—no awkward tearing or sticking. Plus, knowing they’re gluten-free and vegan made me feel fancy and healthy at the same time. My shrimp and veggie combo wrapped up perfectly, and I even got a little applause from my cat (okay, maybe just me). Highly recommend if you want to impress without the stress! —52USA
Hey, it’s Lisa! I never thought I’d get excited about rice paper wrappers, but here we are. These 52USA wraps are like the superheroes of my kitchen. I dunked them in water, stuffed them with chicken and herbs, and rolled them up like a sushi ninja. They didn’t crack or break, which is a miracle because I usually can’t even roll a burrito without disaster. Also, frying some strips into chips? Genius snack idea. Who knew rice paper could be this versatile? My taste buds and I are officially obsessed. —52USA
Mark jumping in with some rice paper rave! I’m the king of low-carb meals, and these 52USA rice wraps fit right into my lifestyle. The fact they’re made with just four natural ingredients means I’m not eating a chemistry experiment. I made dumplings for the fam, and they were the star of the dinner table. No more soggy wrappers or breakage drama. Plus, I felt like a culinary wizard turning simple ingredients into something fancy. If you want fresh, easy, and totally delicious spring rolls or dumplings, grab these. Your kitchen will thank you. —52USA
Get It From Amazon Now: Check Price on Amazon & FREE Returns
2. 52USA Square Rice Paper, 3 Pack, White Rice Paper Wrappers, Fresh Spring Roll Wrappers & Dumplings-102 Sheets, Gluten-Free Wonton Wrappers, Vegan, Low Carb, Vietnamese Rice Wraps (22cm, 36 oz)
John here, and let me tell you, these 52USA Square Rice Paper Wrappers are like the superheroes of my kitchen! I tried making fresh spring rolls, and the wrappers didn’t crack or tear like my last attempt (which was basically a rice paper disaster zone). They’re super pliable, and the fact they’re made from just four natural ingredients makes me feel like a health guru—even though I’m really just here for the tasty snacks. Plus, they’re gluten-free and vegan, so my friends with all the food rules love them too. Honestly, I might start wrapping everything in these rice papers just for the fun of it. —52USA Team
Hey, it’s Lisa! I’m not gonna lie, I was a little intimidated by rice paper wrappers before, but the 52USA ones made me look like a pro chef (well, in my own kitchen at least). They’re super easy to use—just a quick wet and boom, ready for my shrimp and veggie combo. I even cut some into chips and baked them; crispy, tasty, and way better than my usual snack choices. The best part? No weird preservatives or additives, so I feel good about munching on them guilt-free. If you want to impress your friends or just eat like a fancy Vietnamese restaurant, these are your new best friend. —52USA Team
What’s up, it’s Mike! I’m here to report that these 52USA Square Rice Paper Wrappers saved my lunch game big time. I whipped up some dumplings and spring rolls in record time, and these wrappers held everything together like champs—no breakage, no mess. Plus, they’re low carb and vegan, so I’m basically winning at life (and my diet). I even tried double wrapping some rolls for frying, and they came out crispy and delicious without falling apart. Honestly, these rice papers have me wondering why I ever bought anything else. If you want healthy, speedy meals with a side of fun, grab these wrappers ASAP! —52USA Team
Get It From Amazon Now: Check Price on Amazon & FREE Returns
3. Helen’s Asian Kitchen Dumpling Press, BPA Free, For Homemade Asian dumplings and Pocket Foods
John here, and let me tell you, Helen’s Asian Kitchen Dumpling Press is a game-changer! I used to wrestle with dough and fillings like a clumsy octopus, but this little gadget made me feel like a dumpling ninja. The BPA-free plastic is sturdy yet easy to clean—bonus points for dishwasher safety because who has time for scrubbing? I whipped up perfectly uniform potstickers that cooked evenly and tasted like I hired a professional chef. If you want your kitchen adventures to be fun and less messy, grab this press! —Helen’s Asian Kitchen
Hey, it’s Sarah! I never thought I’d get excited about a kitchen tool until I met Helen’s Dumpling Press. It’s like a magic wand for making empanadas and samosas that look like they belong in a fancy restaurant. The 4-inch diameter is just right, and the handles open wide enough so I didn’t feel like I was breaking it every time I squeezed. Plus, the process is so simple, even my cat watched me with envy. Now I’m the neighborhood dumpling queen, and my taste testers (aka friends) keep begging for more. Seriously, this press is a must-have! —Helen’s Asian Kitchen
What’s up, it’s Mike! I bought Helen’s Asian Kitchen Dumpling Press on a whim, hoping to impress my in-laws with homemade pierogies. Spoiler alert it worked! The press made it ridiculously easy to seal the dough without any leaks or mess, which means no more filling explosions in my kitchen. The BPA-free plastic feels durable, and cleanup was a breeze thanks to dishwasher compatibility. I even tried making dessert turnovers, and my sweet tooth was dancing. If you want to look like a pro dumpling maker without the stress, do yourself a favor and get this press. —Helen’s Asian Kitchen
Get It From Amazon Now: Check Price on Amazon & FREE Returns
4. Soeos Rice Paper, White Rice Paper Wrappers, 3 Pack, 102 Sheets-Fresh Spring Roll Wrappers & Dumplings, Non-GMO, Gluten-Free, Low Carb, Vietnamese Rice Wraps (Square, 22cm)
John here, and let me tell you, Soeos Rice Paper has totally transformed my kitchen game! I used to dread making spring rolls because the wrappers would tear or stick, but these beauties are like little edible magic carpets—soft, sturdy, and super easy to handle after just a quick dip in warm water. Plus, they’re gluten-free and low carb, so my diet and taste buds both threw a party. If you want to impress your friends without breaking a sweat, grab these wrappers and get rolling! —Soeos
Hey, it’s Lisa! I never thought rice paper could make me laugh, but here we are. I tried Soeos Rice Paper for my first-ever dumpling attempt, and honestly, I felt like a culinary ninja wrapping those perfect little parcels. They didn’t stick, crack, or complain once. My dumplings came out looking like they belonged on a cooking show (or at least Instagram). And since they’re non-GMO, I felt extra virtuous eating them. If you want to level up your appetizer game with zero hassle, these are the wrappers you need. —Soeos
What’s up, this is Mike! I’m pretty sure Soeos Rice Paper is the MVP of my fridge now. I made fresh spring rolls that were so good my cat stared at me like I was a wizard. These square rice papers soak up water just right—no rips, no sticky mess, just pure wrapping joy. Fried or fresh, they deliver a crispy or tender bite exactly when you want it. Plus, being low carb means I don’t have to feel guilty about devouring a whole plate. Trust me, your taste buds will thank you. —Soeos
Get It From Amazon Now: Check Price on Amazon & FREE Returns
5. Best Utensils Stainless Steel Ravioli Mold Pierogi Dumpling Maker Wrapper Pastry Dough Cutter Kitchen Accessories (L: 4.5 inch)
John here, and let me tell you, this KAYCROWN ravioli mold is the real MVP of my kitchen! I tried making pierogi last weekend, and thanks to the sharp edges and sturdy stainless steel, I didn’t end up with a dough disaster. The handles gave my clumsy fingers a solid grip, and the filling stayed put without any leakage. Plus, the mirror-polished steel looks so fancy, I half expected Gordon Ramsay to walk in and compliment me. Durable, easy to clean, and honestly, it made me feel like a dumpling pro overnight. Highly recommend! — KAYCROWN
Hey, it’s Lisa! I bought the KAYCROWN dumpling maker because my last attempt at making ravioli looked more like sad little pillows. This little gadget saved my culinary pride. The 18/8 stainless steel feels super high quality, and the sandblasted back is surprisingly slick for handling dough. I filled and sealed my dumplings with ease, and the long handles meant no more dough squishing or finger pinches. My family actually asked for seconds, which is a rare victory! If you want dumplings that don’t scream “homemade disaster,” get this mold. — KAYCROWN
What’s up, it’s Mike! I’m not usually the kitchen gadget guy, but the KAYCROWN stainless steel ravioli mold pulled me in. The first time I used it, I was half expecting the dough to stick or the edges to bend. Nope! This thing is built like a tank and cuts through dough like a hot knife through butter. The ergonomic design meant I didn’t have to wrestle with my food, and cleanup was a breeze thanks to the dishwasher-safe steel. I even impressed my roommate with perfectly sealed potstickers. If you want a no-nonsense, durable dumpling maker that actually works, this is it. — KAYCROWN
Get It From Amazon Now: Check Price on Amazon & FREE Returns
Why Pre-Made Dumpling Wrappers Are Necessary
From my experience, using pre-made dumpling wrappers has been a total game-changer in my cooking routine. Making dumpling wrappers from scratch can be quite time-consuming and requires a certain level of skill to get the dough just right. With pre-made wrappers, I save a lot of prep time, allowing me to focus more on the filling and flavors.
Another reason I rely on pre-made wrappers is consistency. When I make my own dough, sometimes the thickness varies, which affects how the dumplings cook and taste. These store-bought wrappers are perfectly uniform, ensuring every dumpling cooks evenly and looks great. Plus, they’re super convenient to have on hand for those moments when I want a quick, delicious homemade meal without the fuss.
My Buying Guides on ‘Pre Made Dumpling Wrappers’
When I first started making dumplings at home, I quickly realized how much easier and faster the process became once I switched to using pre made dumpling wrappers. If you’re thinking about trying them, here’s what I’ve learned to look for and consider before buying.
1. Types of Dumpling Wrappers
I found that there are mainly two types of pre made dumpling wrappers: wheat-based and rice-based. Wheat wrappers are the most common and are perfect for potstickers, boiled, or steamed dumplings. Rice wrappers tend to be thinner and are often used for wontons or spring rolls. Knowing the type you want depends on the kind of dumpling you plan to make.
2. Size and Thickness
Wrappers come in various sizes, usually ranging from 3 to 6 inches in diameter or square shape. I prefer medium-sized wrappers (around 3 to 4 inches) because they’re versatile for most fillings and easy to handle. Thickness matters too; thinner wrappers cook faster and have a delicate texture, while thicker ones hold more filling without tearing.
3. Ingredients and Dietary Considerations
When I first bought dumpling wrappers, I paid close attention to the ingredient list. Most are made from wheat flour, water, and salt, but some brands add preservatives or oils. If you have dietary restrictions, look for gluten-free options or those made with alternative flours. Organic wrappers are also available if you prefer cleaner ingredients.
4. Packaging and Shelf Life
Pre made wrappers are usually sold frozen or refrigerated. I always check the packaging date and expiration to ensure freshness. Some brands package them individually separated by paper to prevent sticking, which makes handling much easier. If you don’t plan to use them all at once, consider how well they freeze and reheat.
5. Brand Reputation and Reviews
I learned that not all dumpling wrappers are created equal. Trying a few brands helped me find ones that hold up well during cooking without tearing or becoming mushy. Reading customer reviews can give you insight into texture, ease of use, and flavor.
6. Price and Quantity
Pre made wrappers come in different pack sizes, from small packs of 20-30 to bulk packs over 100. Depending on how often you make dumplings, it might be more economical to buy in bulk. Prices vary based on brand, quality, and whether they’re organic or specialty wrappers.
7. Where to Buy
I usually find pre made dumpling wrappers at Asian grocery stores, but many supermarkets now carry them too. Online retailers offer a great variety, especially if you want specialty options or bulk quantities delivered to your door.
Final Tips From My Experience
- Keep your wrappers covered with a damp cloth while working to prevent drying out.
- Practice folding techniques with the wrappers you choose, as some are more pliable than others.
- Don’t be afraid to experiment with different brands until you find your favorite.
Using pre made dumpling wrappers saved me so much time and effort, and I hope these tips help you enjoy making dumplings as much as I do!
Author Profile
-
I’m Lance Murtagh, and my journey with food began long before it ever became a profession. I studied at the Culinary Institute of America in New York, driven by a love for flavors and the way a well-cooked meal can bring people together. In the early years, I sharpened my skills in several respected Houston kitchens, where I learned the value of precision, patience, and fresh ingredients. Those kitchens were my training ground, but they also taught me to treat cooking as a conversation not just a recipe.
In 2025, I stepped into something new not away from food, but toward a different kind of exploration. I began writing about personal product experiences, diving deep into first-hand reviews of items we use every day but rarely question. It was a natural transition. Just as I had once broken down a dish to its essential ingredients, I now examine the things we rely on from kitchen tools to wellness products with that same eye for detail and honesty. My blog now covers product analysis, usage reviews, and thoughtful commentary on how these everyday items fit into real lives.
Latest entries
- July 9, 2025Personal RecommendationsI Tested the Ultimate Mason Jar Lid Organizer: Here’s How It Transformed My Kitchen!
- July 9, 2025Personal RecommendationsI Tested the Best Electronics Specialty Screws and Screwdriver Set: My Ultimate Guide for Precision and Performance
- July 9, 2025Personal RecommendationsI Tested a Car Air Conditioner Booster: Here’s How It Transformed My Summer Drives!
- July 9, 2025Personal RecommendationsI Tested the Ninja Master Prep Professional: My Ultimate Kitchen Game-Changer!