At Liberty Kitchen Garden Oaks, your privacy is important to us. This Privacy Policy explains how we collect, use, and protect your information when you visit our website.
Information We Collect
We may collect personal information such as your name, email address, and any other details you choose to share when you contact us, subscribe to our newsletter, or comment on our content. We also collect non-personal data like browser type, IP address, and pages visited, which help us improve user experience.
How We Use Your Information
Your information helps us respond to inquiries, improve our site, and provide relevant content. We may also use your email to send updates or newsletters if you opt in. We do not sell or share your personal data with third parties for marketing purposes.
Cookies
We use cookies to enhance site functionality and understand how visitors engage with our content. You can adjust your browser settings to disable cookies if you prefer.
Third-Party Links
Our site may contain links to external websites. We are not responsible for the privacy practices or content of those third-party sites.
Data Security
We take reasonable steps to safeguard your personal information, but please understand that no method of transmission over the internet is completely secure.
Your Choices
You can request access to, correction, or deletion of your personal information at any time by contacting us.
Contact Us
If you have any questions about this Privacy Policy, please reach out through our Contact Us.
Author Profile

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I’m Lance Murtagh, and my journey with food began long before it ever became a profession. I studied at the Culinary Institute of America in New York, driven by a love for flavors and the way a well-cooked meal can bring people together. In the early years, I sharpened my skills in several respected Houston kitchens, where I learned the value of precision, patience, and fresh ingredients. Those kitchens were my training ground, but they also taught me to treat cooking as a conversation not just a recipe.
In 2025, I stepped into something new not away from food, but toward a different kind of exploration. I began writing about personal product experiences, diving deep into first-hand reviews of items we use every day but rarely question. It was a natural transition. Just as I had once broken down a dish to its essential ingredients, I now examine the things we rely on from kitchen tools to wellness products with that same eye for detail and honesty. My blog now covers product analysis, usage reviews, and thoughtful commentary on how these everyday items fit into real lives.
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- July 9, 2025Affiliate Disclosure